Bleu Cheese Coleslaw
Ingredients
1 (16 ounce) package shredded coleslaw mix
1/4 cup finely chopped sweet onion
1/2 cup cider vinegar
3 tablespoons white sugar
1 teaspoon salt
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup crumbled blue cheese
salt and pepper to taste
1/4 cup finely chopped sweet onion
1/2 cup cider vinegar
3 tablespoons white sugar
1 teaspoon salt
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup crumbled blue cheese
salt and pepper to taste
Methods/steps
Toss together the coleslaw mix and onion in a bowl
In a saucepan, mix the vinegar, sugar, and 1 teaspoon salt
Bring to a boil
When sugar has dissolved, pour over the slaw mix and onion
Toss to coat, and let stand 15 minutes
Drain the slaw mix in a colander, and return to the bowl
Toss with mayonnaise, sour cream, and blue cheese
Season with salt and pepper
Cover and chill at least 1 hour in the refrigerator before serving
In a saucepan, mix the vinegar, sugar, and 1 teaspoon salt
Bring to a boil
When sugar has dissolved, pour over the slaw mix and onion
Toss to coat, and let stand 15 minutes
Drain the slaw mix in a colander, and return to the bowl
Toss with mayonnaise, sour cream, and blue cheese
Season with salt and pepper
Cover and chill at least 1 hour in the refrigerator before serving
Reviews
