All recipes - Indian
- 1. Steam the spinach for about five minutes, Read more ..
- Make a paste of almonds and milk in a food pr Read more ..
- Seive the flour, baking powder, and salt on t Read more ..
- Heat oil in a thick bottomed pan, and add the Read more ..
- 1. Wash, and soak the yellow green gram dal a Read more ..
- 1. In a pan, heat the oil or ghee (ghee impar Read more ..
- Soak the dal for around 2 hours. Drain it, an Read more ..
- Heat oil in a thick bottomed pan, and saut&ea Read more ..
- 1. Cube two potatoes. Mash the remaining one Read more ..
- Mix in all the ingredients gently and garnish Read more ..
- Pressure cook the first four ingredients till Read more ..
- Wash the chicken pieces and drain. In a non-s Read more ..
- Heat the oil in a thick bottomed or a non-sti Read more ..
- 1. Roast the semolina without oil, in a thick Read more ..
- Heat 1 tsp oil in a pan and put ¼ tsp Read more ..
- 1.Soak the rice and white gram separately for Read more ..
- 1. Heat oil in a pan and splutter the mustard Read more ..
- 1. Heat oil in a pan and saute the onions in Read more ..
- Steam or par boil the chopped vegetables and Read more ..
- Grind all the ingredients (except bread and b Read more ..
