Chinese Browned Chicken
Ingredients
2 whole chicken breasts,halved
- (or 1; chicken cut up)
2 tb melted butter
2 tb worcestershire sauce
1 tb soy sauce
- (or 1; chicken cut up)
2 tb melted butter
2 tb worcestershire sauce
1 tb soy sauce
Methods/steps
Line baking pan with foil for easier cleaning
Place
chicken on foil, skin side up
Combine remaining
ingredients
Brush chicken with mixture; bake at 350
degrees for 1 hour, basing occasionally with butter
mixture and pan juices
Place
chicken on foil, skin side up
Combine remaining
ingredients
Brush chicken with mixture; bake at 350
degrees for 1 hour, basing occasionally with butter
mixture and pan juices
Reviews
