CHOCOLATE CHIP COOKIES
Ingredients
1/4 c. margarine
1 tbsp. granulated fructose
1 egg
1 tsp. vanilla extract
3/4 c. flour
1/4 tsp. salt
1/2 c. mini semi-sweet chocolate chips
1 tbsp. granulated fructose
1 egg
1 tsp. vanilla extract
3/4 c. flour
1/4 tsp. salt
1/2 c. mini semi-sweet chocolate chips
Methods/steps
Cream together margarine and fructose, beat in egg, water and vanilla
Combine flour, baking soda and salt in sifter
Sift dry ingredients into creamed mixture, stirring to blend thoroughly
Stir in chocolate chips
Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart
Bake at 375 degrees for 8 to 10 minutes
Combine flour, baking soda and salt in sifter
Sift dry ingredients into creamed mixture, stirring to blend thoroughly
Stir in chocolate chips
Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart
Bake at 375 degrees for 8 to 10 minutes
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