Chocolate Spiders
Ingredients
At a glance
Babies - Toddlers - Kids
Serves
0
1 (12oz) bag semi-sweet chocolate chips
5-1/4 oz. mini marshmallows (half a bag)
waxed paper
thin licorice whips ( black, brown or purple)
5-1/4 oz. mini marshmallows (half a bag)
waxed paper
thin licorice whips ( black, brown or purple)
Methods/steps
Melt the chocolate in either microwave or double boiler until just melted
Stir until smooth
Add marshmallows
Place by spoonfuls on waxed paper
Decorate with licorice "legs"
Let dry
Spiders set much faster if put in the
freezer for just a few minutes
Stir until smooth
Add marshmallows
Place by spoonfuls on waxed paper
Decorate with licorice "legs"
Let dry
Spiders set much faster if put in the
freezer for just a few minutes
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