Crispy Beef Bites
Ingredients
2 pounds cooked beef sirloin roast
6 tablespoons milk
1 tablespoon al-purpose flour
3 large eggs, beaten
1 1/2 cups all-purpose flour
4 teaspoons salt
1/4 teaspoon ground black pepper
3 cups vegetable oil
6 tablespoons milk
1 tablespoon al-purpose flour
3 large eggs, beaten
1 1/2 cups all-purpose flour
4 teaspoons salt
1/4 teaspoon ground black pepper
3 cups vegetable oil
Methods/steps
1
Cut beef roast into 1-inch pieces
2
In a small bowl, combine milk and 1 tablespoon flour
Stir into beaten eggs
3
In a shallow dish or plate, mix together 1-1/2 cups flour, salt and pepper
Dip beef pieces into egg mixture and then dredge in flour mixture
4
Fry in hot shortening until browned and heated thoroughly, about 10 minutes
Drain on paper towel
Makes 8 servings
Cut beef roast into 1-inch pieces
2
In a small bowl, combine milk and 1 tablespoon flour
Stir into beaten eggs
3
In a shallow dish or plate, mix together 1-1/2 cups flour, salt and pepper
Dip beef pieces into egg mixture and then dredge in flour mixture
4
Fry in hot shortening until browned and heated thoroughly, about 10 minutes
Drain on paper towel
Makes 8 servings
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