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DULONG OMELET
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Ingredients
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Serves
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cooking oil 1/4 k. dulong
5 cloves garlic, chopped 3 eggs
1 medium onion, sliced salt and pepper to taste
3 meduim tomatoes, chopped
Methods/steps
Saute garlic in 5 tbsps
oil until golden brow
Add onions and tomatoes
Season with salt and pepper and cook for 5 minutes
Add dulong and stir to prevent scorching
Add yolks
Set aside
In a bowl combine the cooked dulong and 1/2 cup beaten eggs
In a frying pan spread a mixed dulong
Turn over
Repeat
Makes 5 servings
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