Ratatouille
Ingredients
1 zucchini, 1 aubergine (egg-plant), 1 green pepper, 1 tomato, 2 small onions, 1 garlic clove, 1 spoon olive oil, thyme, salt, pepper.
Methods/steps
Heat olive oil in pan, add onions and galic (finley minced) not until brown, add all vegetables washed and cut in little cubes, add salt pepper and thyme
Let simmer for 2 minutes on low heat
(optional add some tomato pure?)
Let simmer for 2 minutes on low heat
(optional add some tomato pure?)
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