Rooibos Tea with Orange and Honey Syrup
Ingredients
250 ml honey
125 ml fresh orange juice
125 ml water
10 ml finely grated orange rind
30 ml orange liqueur (optional)
125 ml fresh orange juice
125 ml water
10 ml finely grated orange rind
30 ml orange liqueur (optional)
Methods/steps
Bring the honey, orange juice, water and orange rind to the boil
Simmer slowly for about 20 minutes or until the mixture has reduced to about 1 ? cups (375 ml)
Stir in the liqueur and allow to cool
Stir the syrup into 4 liters hot rooibos tea and chill
Serve with ice cubes and lemon or orange slices
Simmer slowly for about 20 minutes or until the mixture has reduced to about 1 ? cups (375 ml)
Stir in the liqueur and allow to cool
Stir the syrup into 4 liters hot rooibos tea and chill
Serve with ice cubes and lemon or orange slices
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