Almond Roca
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A home-kitchen version of almond roca, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. sugar
- 1 c. butter
- 6 small Hershey bars
- 1 c. chopped nuts
Method
Combine sugar and butter in heavy pot.
Bring to a boil and cook for 9 minutes or hard crack stage, stirring constantly.
Pour into 2 well buttered 8-inch pie tins.
Rate:
