Apple Crisp
Be the first to rate this recipe
A home-kitchen version of apple crisp, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 6 c. sliced apples
- 1 c. flour
- 1 c. sugar
- 2 tsp. baking powder
- 1 egg
- 1/2 c. melted margarine
- 1 tsp. cinnamon
Method
Slice apples into a greased 9 x 9-inch pan.
Mix flour, sugar and baking powder.
Stir egg into dry
mixture, until it forms beads.
Pour over apples.
Melt margarine with cinnamon and pour over top.
Bake at 350° about 1/2 hour or until brown on top.
My grandkid's favorite.
Rate:
