Apricot Cake
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A home-kitchen version of apricot cake, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 (2 layer size) pkg. Lemon Supreme cake mix
- 1/2 c. sugar
- 1/2 c. vegetable oil
- 4 eggs
- 1 c. apricot nectar
Method
Mix cake mix, sugar, oil, eggs and apricot nectar. Bake in greased tube pan 1 hour at 325°.
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