Barbecue Beef Burger
Be the first to rate this recipe
A american take on barbecue beef burger, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. beef (do not brown first!)
- 1/2 c. ketchup
- 1 Tbsp. sugar
- 3/4 Tbsp. mustard
- 1/2 Tbsp. vinegar
- 3/4 tsp. Worcestershire sauce
- 1 Tbsp. butter
- 1/4 c. chopped onions
- 1/2 tsp. salt
- dash of pepper
- small amount of water (enough to moisten)
Method
Cook slowly in thick saucepan 45 minutes to 1 hour.
Makes 6 to 7 sandwiches.
Rate:
