Brown Sugar Pound Cake
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A home-kitchen version of brown sugar pound cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 lb. light brown sugar
- 1 c. white sugar
- 1 1/2 c. shortening
- 5 eggs
- 1 c. chopped nuts *
- 3 c. plain flour
- 1 c. milk
- 1 tsp. vanilla
- 1/2 tsp. salt
Method
*Coat nuts in flour so they won't go to bottom.
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