Brownies
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A home-kitchen version of brownies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 sticks oleo
- 12 Tbsp. cocoa
- 2 c. sugar
- 1 c. nuts (optional)
- 1 c. flour
- 2 tsp. baking powder
- 4 eggs
- 2 tsp. vanilla
Method
Melt oleo and cocoa over low heat.
Add flour, sugar and baking powder; stir to blend.
Add eggs and vanilla; blend.
Add nuts. Pour into a greased 9 x 13-inch pan.
Bake at 350° for 30 minutes.
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