Buckeyes
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A home-kitchen version of buckeyes, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 stick butter, softened
- 1 lb. powdered sugar
- 2 c. crunchy peanut butter
- 3 c. Rice Krispies
- 12 oz. chocolate chips
- 1/3 stick paraffin wax
Method
Mix butter, sugar, peanut butter and Rice Krispies well.
Form mixture in balls about the size of a walnut.
Melt chocolate chips and paraffin in double boiler.
Dip balls in this mixture and place on wax paper until chocolate is set.
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