Caramel Nut Ring
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A home-kitchen version of caramel nut ring, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 Tbsp. butter
- 1/2 c. orange marmalade
- 1/2 c. chopped nuts
- 1 c. brown sugar
- 1/2 tsp. cinnamon
- 2 pkg. Hungry Jack biscuits
- 1/2 c. melted butter
Method
Grease pan with the butter.
Put marmalade in pan.
Sprinkle nuts around.
Dip biscuits in butter and then in sugar and cinnamon mixture.
Bake 30 to 40 minutes until golden brown.
Let cool for 5 minutes (no longer) and then invert on plate.
Let stand overnight to caramelize.
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