Cheese Ball
Be the first to rate this recipe
A home-kitchen version of cheese ball, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1/2 lb. American cheese, softened
- 3 oz. cream cheese, softened
- 6 oz. pimento cheese spread
- 1/2 c. chopped pecans
Method
Mix well.
Form into a ball and sprinkle with paprika. Refrigerate.
Rate:
