Cheese Garlic Biscuits
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A italian take on cheese garlic biscuits, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. flour
- 1 tsp. salt
- 2 tsp. garlic powder
- 3 tsp. baking powder
- 3 oz. Mozzarella cheese, grated
- 3 oz. sharp Cheddar cheese, grated
- 4 Tbsp. salad oil
- 1 1/2 c. milk
Method
Mix dry ingredients.
Add salad oil and milk.
Spoon onto greased cookie sheet.
Bake at 425° for 18 minutes or until golden brown.
Rate:
