Chicken-Broccoli Divan
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A home-kitchen version of chicken-broccoli divan, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 lb. fresh broccoli, cut into spears or 1 (10 oz.) pkg. frozen broccoli, cooked
- 1 1/2 c. cubed chicken or turkey
- 1 (10 3/4 oz.) can Campbell's condensed cream of broccoli or cream of chicken soup
- 1/3 c. milk
- 1/2 c. shredded Cheddar cheese
- 2 Tbsp. fine dry bread crumbs
- 1 Tbsp. butter, melted
Method
Preheat oven to 450°.
In a 9-inch pie plate, arrange broccoli; top with chicken.
In a small bowl, combine soup and milk; pour over chicken.
Sprinkle with cheese.
In a cup, combine bread crumbs and butter; sprinkle over cheese.
Bake 15 minutes or until hot and bubbling.
Makes 4 servings.
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