Chicken-Broccoli Divan
Be the first to rate this recipe
A indian take on chicken-broccoli divan, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 1 bunch fresh broccoli or 2 (10 oz.) pkg. frozen broccoli
- 4 c. cooked, cubed chicken
- 2 cans cream of chicken soup
- 1 c. mayonnaise
- 1 tsp. lemon juice
- 1/2 tsp. curry powder
- 1/2 c. shredded Cheddar cheese
- 1 Tbsp. melted butter
- 1/2 c. soft bread crumbs
- pimento to sprinkle on top
Method
Cook broccoli until tender and arrange it in a greased casserole.
Cover with cubed chicken.
Combine soup, mayonnaise, lemon juice and curry powder; pour over chicken and broccoli. Sprinkle with the shredded cheese.
Combine butter and bread crumbs and sprinkle over all.
Garnish with pimento.
Bake 30 minutes at 350°.
Serves 6 to 8.
Rate:
