Chicken Desirie
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A home-kitchen version of chicken desirie, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 6 or 8 chicken breasts (boneless)
- 6 or 8 slices Swiss cheese
- 1 can cream of chicken soup
- 1/2 c. white wine
- 1/2 stick margarine
Method
Spray Pam on a 9 x 13 Pyrex dish. Place cheese on top of each chicken breast. Mix soup and white wine and pour over chicken. Sprinkle herb seasoned bread crumbs over the top and pour margarine over crumbs. Bake, uncovered, at 350° about an hour.
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