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Chocolate Pie

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A home-kitchen version of chocolate pie, written step by step so it's easy to follow that's worth the oven time.

Chocolate Pie
Total
30 min
Level
Medium

Ingredients

  • 3 c. sugar
  • 10 Tbsp. dry cocoa
  • 1 large can evaporated milk
  • 4 eggs, well beaten
  • 1 stick margarine, melted
  • 2 tsp. vanilla
  • 2 unbaked pie shells

Method

  1. Mix sugar and cocoa.

  2. Add 1/2 of milk, eggs and margarine.

  3. Mix well.

  4. Add remaining milk.

  5. Pour into unbaked pie shells.

  6. Bake at 350° for 25 to 30 minutes.

  7. Serve topped with whipped cream or ice cream, if desired.

Rate:

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