Christmas Cookies
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A home-kitchen version of christmas cookies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- approximately 6 c. flour
- 2 Tbsp. butter
- 2 1/2 tsp. salt
- 1/2 c. molasses
- 1 c. rolled oats in 2 c. boiling water
- 2 pkg. yeast in 1/3 c. lukewarm water
Method
Cook oats and add other ingredients.
Raise and put in pans as usual.
Bake at 325° in oven 4-inches from bottom for 50 minutes. Add raisins, dried fruits or herbs, if wanted.
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