Cranberry Cookies
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A home-kitchen version of cranberry cookies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1/2 c. butter or margarine, softened
- 3/4 c. brown sugar--packed
- 2 Tbsp orange juice
- 3 c. flour
- 1/2 tsp salt
- 1 c. chopped nuts
- 1 c sugar
- 1/4 c milk
- 1 egg
- 1 tsp baking powder
- 1/4 tsp soda
- 2 1/2 c. coarsely chopped frozen cranberries
Method
Heat oven to 375°. Cream butter, sugar and brown sugar. Stir in milk, orange juice and egg. Mix in remaining ingredients. Drop dough by teaspoon about 2 inches apart onto greased sheet. Bake 10 to 15 minutes. Makes about 11 dozen.
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