Easy Fruit Cobbler
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A home-kitchen version of easy fruit cobbler, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 cube margarine
- 1 c. sugar
- 1 c. self-rising flour
- 1 c. milk
- 2 c. fruit, sweetened with sugar to taste
Method
Melt butter in 8-inch square pan.
Mix sugar, flour and milk by hand.
Pour batter over melted butter.
Pour fruit into middle of batter in pan.
Bake at 350° until brown on top.
Serve warm with ice cream.
Double this amount to make 9 x 13-inch pan.
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