Easy Oven Stew
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A home-kitchen version of easy oven stew, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 lb. stew meat
- 1 tsp. salt
- 1 tsp. paprika
- 4 small carrots
- 1 can tomato sauce (28 oz.)
- 2 Tbsp. flour
- 2 Tbsp. oil
- 1 tsp. pepper
- 4 small onions
- 4 potatoes
- 1 can water (28 oz.)
Method
Brown the meat with the oil, salt, pepper and paprika.
When the mixture is browned, add the mixture with the rest of the ingredients in a deep dish (cake pan type).
Bake at 350° for 2 hours.
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