Flaky Pie Crust
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A home-kitchen version of flaky pie crust, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. all-purpose flour
- 1/2 tsp. salt
- 1 stick margarine
- 8 Tbsp. Crisco
- 2/3 c. water
Method
Mix together with tablespoon.
On floured dough board, roll into pie crusts.
Makes three 9-inch pie crusts.
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