Flannel Cakes(Oatmeal Pancakes)
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A american take on flannel cakes(oatmeal pancakes), written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. buttermilk
- 1/2 c. oats
- 1 1/2 c. flour
- 2 eggs
- 1 Tbsp. oil
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 Tbsp. sugar
Method
Combine buttermilk and oats and let stand 15 minutes.
Add remaining ingredients to oat mixture.
Grill as for pancakes.
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