Fluffy Pink Salad
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A home-kitchen version of fluffy pink salad, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 can cherry pie filling
- 1 can sweetened condensed milk
- 1 medium size can crushed pineapple, drained
- 8 oz. sour cream
- 1 large carton Cool Whip
- 1 Tbsp. lemon juice
- 1 c. chopped nuts
Method
Mix all ingredients together and chill.
Rate:
