Fresh Apple Cake
Be the first to rate this recipe
A home-kitchen version of fresh apple cake, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 1/2 c. vegetable oil
- 3 eggs
- 2 c. sugar
- 2 tsp. vanilla
- 3 c. flour
- 1 tsp. soda
- 2 tsp. cinnamon
- 3 c. diced apples
- 1 c. chopped nuts
Method
Beat together oil, eggs, sugar and vanilla.
Sift together flour, soda and cinnamon.
Add this to first mixture, then add diced apples and nuts.
Bake in a well greased tube pan 1 1/2 hours at 325°.
Test it with straw after 1 hour.
Cool in pan before turning the cake out.
Rate:



