Frosting
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A home-kitchen version of frosting, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 large Cool Whip
- 1 large vanilla instant pudding mix
- 1 large can crushed pineapple
Method
Sprinkle pudding mix over crushed pineapple.
Stir until thick.
Fold in Cool Whip.
Spread between layers of cake.
Rate:
