Green Termater Pie
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A home-kitchen version of green termater pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. chopped green tomatoes
- 1/2 c. brown sugar
- 2 Tbsp. cider vinegar
- 1/2 tsp. cinnamon
- 1/2 c. chopped raisins
- 3 Tbsp. melted butter or margarine
- 1/2 tsp. salt
- 3 cloves
- 1/4 tsp. mace
Method
Cover tomatoes and boil quickly.
Drain, then add other ingredients.
Put in pie plate lined with rich pie crust.
Put on top crust and slash to let steam escape.
Crimp crust edges.
Bake from 35 to 40 minutes in hot oven (375°).
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