Hamburger Casserole
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A italian take on hamburger casserole, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 lb. hamburger
- 1 can biscuits
- 1 can tomato sauce
- chili powder
- Mozzarella cheese
Method
Brown hamburger and season; drain.
Add tomato sauce to hamburger.
Spread biscuits across the bottom of casserole dish. Spread a layer of hamburger, then a layer of cheese.
Top with remaining biscuits.
Bake until biscuits are done at 350°.
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