Heath Candy Bars
Be the first to rate this recipe
A home-kitchen version of heath candy bars, written step by step so it's easy to follow built around good chocolate and pantry staples.

Ingredients
- 1 c. butter (do not substitute oleo)
- 1 1/2 c. chopped walnuts
- 1 c. brown sugar
- 1 (12 oz.) pkg. milk chocolate chips
- soda crackers
Method
Line
jelly
roll pan with foil.
Place soda crackers 7 down and
5
across.
Boil
butter
and brown sugar for 2 1/2 minutes after a rolling boil.
Pour over soda crackers.
Bake in
350° oven
for
5 minutes.
Take out of oven and sprinkle chocolate chips on top.
Let set for a minute and then spread over crackers. Add walnuts.
Cut into squares while warm.
Rate:



