Impossible B.L.T. Pie
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A home-kitchen version of impossible b.l.t. pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 12 slices bacon, crisply cooked and crumbled
- 1 c. shredded Swiss cheese
- 1 1/2 c. milk
- 1/2 c. mayonnaise or salad dressing
- 4 eggs
- 1 c. biscuit mix
- 1/8 tsp. pepper
- 1/8 tsp. salt
- sliced tomatoes
- shredded lettuce
Method
Grease 10 x 1-inch pie plate.
Layer crumbled bacon and cheese in bottom.
Beat remaining ingredients (except lettuce and tomatoes) until smooth 1 minute on high with hand mixer.
Pour into plate over bacon and cheese.
Bake at 400° until golden brown, 30 to 35 minutes.
Serve with lettuce and tomatoes.
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