Indian Corn Dinner
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A home-kitchen version of indian corn dinner, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 medium onion, chopped fine
- 1/2 green pepper, chopped fine
- 2 Tbsp. butter or shortening
- 1 (No. 2) can whole kernel corn
- 1 lb. ground beef
- 1 can condensed tomato soup
- 1 tsp. salt
- 1 tsp. sugar
- 2 Tbsp. flour, mixed with 2 Tbsp. water
Method
Saute chopped onions and peppers in butter until tender, about 5 minutes at low heat.
Add meat and brown well.
Add corn, soup and seasonings.
Thicken with flour mixture and pour into greased casserole dish and bake in 350° oven for 20 minutes.
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