Lemon Icebox Pie
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A home-kitchen version of lemon icebox pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- vanilla wafers
- 1 can Eagle Brand milk
- 1 artificial lemon
- 1 (8 oz.) Cool Whip
Method
Line pie plate with vanilla wafers. Mix together Eagle Brand milk, juice from artificial lemon and Cool Whip. Put in pie plate and let set overnight.
Rate:
