Mediterranean Orzo
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A italian take on mediterranean orzo, written step by step so it's easy to follow built around good pasta and pantry staples.
Ingredients
- 1 1/2 c. orzo pasta
- 1 Tbsp. olive oil
- 3 Tbsp. sun-dried tomato paste
- 1 Tbsp. white balsamic vinegar
Method
Cook orzo according to directions. Drain. Add remaining ingredients.
Rate:
