Muffins
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A home-kitchen version of muffins, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 egg
- 1 c. milk
- 3 Tbsp. oil
- 2 c. self-rising flour
- 3/4 c. sugar
- 1/4 tsp. cinnamon
Method
Beat egg; add milk and oil.
Stir in flour and sugar.
Mix just enough to blend.
Fill greased muffin tin 2/3 full.
Bake 20 minutes at 425°.
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