Navaho Fry Bread
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A home-kitchen version of navaho fry bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 c. milk
- hot oil (in a skillet)
Method
Mix ingredients together.
Add flour, if necessary, to make a stiff dough.
Roll out on a floured board until it is very thin. Cut into strips, about 2 or 3-inches long and 1-inch wide.
Drop into hot oil.
Brown on both sides.
Drain on paper towels.
Serve with butter or sprinkle with sugar.
Rate:
