No Peek Chicken
Be the first to rate this recipe
A home-kitchen version of no peek chicken, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 can cream of celery soup
- 1 can water
- 1 c. regular rice
- 6 pieces chicken
- 1/2 pkg. dry onion soup mix
Method
Line bottom of 9 x 13-inch pan with foil.
Sprinkle the rice on the foil and place chicken pieces on rice.
Mix soup and water, then spread over chicken.
Sprinkle onion soup mix over all. Cover and seal.
Bake at 350° for 2 1/2 hours, without peeking.
Rate:



