Nutty Peach Crisp
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A home-kitchen version of nutty peach crisp, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 29 oz. can sliced peaches (and juice)
- 1 pkg. butter pecan cake mix
- 1/2 c. butter, melted
- 1 c. chopped nuts
Method
Layer in order given in a 13 x 9-inch pan.
Bake at 325° for 55 to 60 minutes.
Serve hot or cold.
Rate:
