Oatmeal Fudge
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A home-kitchen version of oatmeal fudge, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. sugar
- 1/2 c. milk
- 2 Tbsp. Hershey's cocoa
- 1/2 c. chunky peanut butter
- 2 Tbsp. oleomargarine
- 2 tsp. vanilla
- 2 c. oatmeal (3 minute oats) or 1 c. oatmeal and 1 c. nuts or coconut
Method
Mix first three ingredients.
Mix and boil for 1 minute. Remove from fire.
Add oleomargarine and peanut butter; dissolve. Add vanilla, oats and nuts; stir well.
Place on wax paper.
Should make 20 or 24 pieces.
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