Old-Time Molasses Cake
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A home-kitchen version of old-time molasses cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 3 c. self-rising flour
- 1 c. sugar
- 1 tsp. cinnamon
- 1 tsp. cloves
- 1 tsp. allspice
- 1/2 c. butter
- 4 eggs
- 1 c. molasses
- 1 c. milk
Method
Mix dry ingredients together, then milk, molasses, eggs and butter. Bake in round 9-inch pan about 12 minutes at 375°.
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