One Big Beautiful Loaf Of Bread
Be the first to rate this recipe
A home-kitchen version of one big beautiful loaf of bread, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 pkg. active yeast or small cake
- 2/3 c. water
- 2/3 c. milk
- 2 Tbsp. sugar
- 2 Tbsp. shortening
- 1 1/2 tsp. salt
- 3 1/2 to 4 c. sifted flour
Method
Dissolve active dry yeast in warm water, 105° to 115°.
Scald milk, sugar, shortening and salt.
Cool to lukewarm.
Add yeast mixture.
Add flour gradually, mixing with spoon, then by hand until well blended.
Place on lightly floured board.
Knead until smooth and elastic.
Place in greased bowl.
Rub top with shortening.
Rate:
