Orange Cake
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A home-kitchen version of orange cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. sugar
- 2 eggs
- 1 piece of butter the size of an egg
- 3/4 c. sour milk
- 1 tsp. baking soda
- 1 medium orange (peel)
- 1 c. raisins
- 1 3/4 c. flour
- 1/2 tsp. salt
- juice of 1 orange
- 1/2 c. sugar
Method
Combine sugar, eggs, butter, sour milk and baking soda.
Grind twice the orange peel and raisins.
Add to mixture.
Add flour and salt.
Bake at 350° for 25 minutes.
Make glaze from juice of orange and sugar.
Spread on cake while hot.
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