Peanut Butter Chocolate Squares
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A home-kitchen version of peanut butter chocolate squares, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- yellow cake mix
- 2 eggs
- 1/2 c. butter or oleo
- 1 c. peanut butter
- 2 Tbsp. butter or oleo
- 1 c. chocolate chips
- 1 can Eagle Brand milk
- 1 butter pecan frosting mix
Method
Mix together cake mix, eggs, butter and peanut butter.
Press 2/3 into 9 x 13-inch pan.
Heat to melt the butter, chocolate chips and milk.
Remove from heat and add frosting mix.
Pour on top of mixture; add the remaining crumble mix on top.
Bake at 350° for 25 minutes.
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