Pecan Pie
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A home-kitchen version of pecan pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. chopped pecans
- 1 c. packed brown sugar
- 1/2 c. white granulated sugar
- 1 stick margarine, melted
- 2 eggs
- 1 Tbsp. flour
- 1 Tbsp. milk
- 1 Tbsp. vanilla
- 1 deep dish pie shell
Method
Mix together ingredients; pour into pie shell.
Bake at 300° for 1 hour and 10 minutes.
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