Philly 3-Step Fruit Topped Cheesecake
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A home-kitchen version of philly 3-step fruit topped cheesecake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1/2 c. sugar
- 1/2 tsp. vanilla
- 2 eggs
- 1 prepared graham cracker crust (9-inch)
- 2 c. sliced assorted fresh fruit
Method
Mix cream cheese, sugar and vanilla with electric mixer until blended.
Add eggs; mix.
Pour into crust.
Bake at 350° for 40 minutes until center is almost set.
Cool.
Refrigerate 3 hours. Top with fruit.
Rate:
